Chefs Clint Connaway (Ciel) and Patrick Edwards (Ciao 2) on WOAI

shelly_milesClick on the link to check out chefs Clint Connaway (Ciel) and Patrick Edwards (Ciao 2) on WOAI with our favorite local television personality, Shelly Miles (that’s her left and man, that soup is HOT!).

Here’s chef Clint’s Melon Soup recipe (as featured on the show):

    A tasty dish by Chef Clint Connaway from Ciel Restaurant.

    Ingredients:

    * 1 large ripe Cantaloupe
    * 1 cup Pinot Grigio
    * 1/2 cup Sugar
    * 1/4 teaspoon Kosher Salt
    * 1/4 cup Lime Juice
    * 1/4 cup Lemon Juice
    * 1/4 teaspoon Cayenne Pepper
    * 1/4 cup Heavy Whipping Cream

    Method: Peel, Seed and Cube Melon. Reserve in a mixing Bowl. Add Sugar, salt, lime juice, lemon juice and cayenne to melon. Mix thoroughly. Chill for 3 to 4 hours so flavors incorporate throughout. Blend in blender and serve with Lemon whipped Cream and mint.

    For Lemon Whipped Cream: Whip 1/4 cup Whipping Cream, add lemon juice to taste.

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2 Responses to “Chefs Clint Connaway (Ciel) and Patrick Edwards (Ciao 2) on WOAI”

  1. Je mange la soup . C’est magnifique. Merci pour publique le maniere qui vous fais.

  2. Bravo Chef Vatel!!!!
    C’est si Bon!!!

    2 of the best restaurants in the Stone Oak area. We are so pleased that you have finally arrived!

    We wish you the best success!

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